Celebrate summer with the Watertown Sons of Italy with a Surf & Turf lunch

Clam Bake catered by Chef Paul Wright

Menu to include:

Homemade Clam Chowder

Steamers / Mussels

1/2 lb Steamed Lobster

Grilled Steak

Corn on the Cob

Salad

Coffee & Dessert

$70/person donation

Entertainment provided by Ross & Guy Zagami

Cash bar will also be available

For more information or to purchase tickets contact info@watertownsonsofitaly.org

or call Tony at 617-799-8819

Deadline for tickets is August 11.